Pão de Queijo — Brazil

Brazil· Food & Drink

Pão de Queijo

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About

Pão de Queijo, or cheese bread, is a small, baked, cheesy roll, a popular snack and breakfast food in Brazil. Made from cassava starch, milk, eggs, and cheese, these rolls are characterized by their chewy texture and savory flavor. They are naturally gluten-free and are enjoyed at any time of day, often with coffee. Found in bakeries, cafes, and supermarkets across the country, pão de queijo is a quintessential Brazilian culinary experience that visitors should not miss.

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